Brendan’s sister Kate is leaving today to go back to school so I joined his family last night to have some snacks, drink some wine, and watch the sunset at a near-by winery.
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Kathy’s Bruchetta-to-go Recipe
Ingredients
- Olive Oil
- Garden grown tomatoes
- Garden grown basil
- Ciabatta bread or french bread
- Grated cheese
Directions
- Cut up the ciabatta bread. Drizzle olive oil on and toast both sides in the oven (broil setting). Pack in a to-go container.
- In a separate to-go container, dice tomatoes and mix with basil. Top with olive oil.
- Pack your favorite grated cheese.
- Once you get to your location, add the tomato/basil/oil mix over top of the bread, and top with grated cheese!
Connecticut Wine
I loved this shot
View from our table
Sunset
Jennifer is a 26 year old personal trainer living in Connecticut. She is "Coach Jen" at 
{ 7 comments… read them below or add one }
Your pictures are beautiful! Enjoy your weekend girl
Twitter: AMYSRANDOMNESS
August 28, 2010 at 3:58 pm
It looks like such a gorgeous day for the winery! Glad you had a great time and enjoy the rest of the weekend!
Amy B @ Second City Randomness´s last [type] ..100 Words Saturday- Thumbs up- Thumbs Down
Twitter: monique_m07
August 28, 2010 at 4:23 pm
Fun!!!
Going to wineries and wine tasting has to be one of my favorite things in the entire world
Well, next to chocolate.
Monique@She’s Going The Distance´s last [type] ..Eat healthy for under 10-day!
Pretty! The view from your table is absolutely gorgeous and I’m loving the sunset.
I hope your weekend is going well.
pretty pictures! i love visiting wineries, i think it’s my favourite way to vacation
I love wine tasting! Looks like so much fun. The bruschetta recipe sounds delish too!
Twitter: robynrosstvg
August 30, 2010 at 3:16 pm
Soooo pretty. I love bruschetta I just had some last night actually.